Thursday, April 2, 2015

Mesa'a (Mes2a3a)


  • Thick slices of Aubergine
  • Cubes of potatoes
  • Green pepper
  • Hot chili pepper
  • Tomato sauce
  • Minced garlic
  • Sunflower oil
  • Salt and pepper


  • Fry the aubergine , the potatoes and the green and hot pepper
  • In a saucepan, heat 2 tablespoons oil over medium heat, stir in the garlic till get yellow 
  • Add the tomato sauce, season with salt and pepper
  • Simmer for 6-7 minutes
  • Prepare oven pan, and put all the aubergine, potatoes,the green pepper  and top with the tomato sauce
  • Place the pan in the oven until cooked about  for 20 minutes

No comments:

Post a Comment